Tuesday, December 18, 2007

These photos were taken this fall in New Orleans, two years after Hurricane Katrina forever changed the face of that great city. Two years and you still see startling scenes like these.

Oh, much of the city is back, welcoming tourists, trying to get on with life. The city has got such spirit. And incredible food made with tons of heart. That's what drew Dave Kearns and chef Brandon Karimi-Naser from 5 Spot, who traveled down NOLA way in September on a CHOW food-sponsored research trip.

After a tour of the Lower Ninth Ward, they were moved to do something. I've written about the fundraiser they cooked up for Wednesday's P-I, and I promised to share a couple of pics. This is one of those instances where photos cannot substitute for being there. The scope of devastation is unreal. Consider the entire Belltown neighborhood wiped out, and still in bad shape two years later.

It sucks.

But it's great comfort to know there are people like Kearns and his crew who are willing to remember, however painful. I hope to do my part sometime in 2008. I've got New Orleans on my airfare alert and when the numbers are right, I'm going. And taking my credit card to pump some money into that economy. Care to join me? I know a lot of really good places!


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